108 MATCHA SARO, the high-quality Matcha Dessert Shop that originates from Asahikawa, Hokkaido, Japan, has opened its first store in Southeast Asia and Singapore on 26 July 2019 at #B1-K05, Suntec City mall.
Celebrate the joyous reunion of the Mid-Autumn Festival with a deliciously decadent edge this year, as Blue Lotus unveils a selection of their much-anticipated signature mooncakes. Featuring a timeless baked classic of the white lotus paste mooncake and a contemporary snow skin “Mao Shao Wang” durian option, these exquisitely crafted mooncakes are created with utmost perfection using premium ingredients.
A new brew in town is set to revitalize your tastebuds as you chow down on Singapore's many delicious culinary offerings. Singapore Lager is specially brewed by The Tuas Brewing Co to cater to our local palate, and to serve as a versatile pairing choice for any asian dish; ranging from xiao long baos to laksa, or chicken rice to mala xiang guo.
Looking for a place to pamper Mommy dearest without breaking the bank? Uni Gallery is the exact spot to be. Expect nothing less than a lavish spread of well-crafted “Pamper Your Mom” menu for just $88++/pax, featuring air-flown uni, sashimi and the award-winning Polanco caviar.
Discover the joys of dry-aged beef at Ginett Restaurant & Wine Bar as Executive Chef Sylvain Royer introduces a brand new Dry Ager fridge to the kitchen, that is bound to kick the flavour of the humble steak up several notches.